MAJJOEUM VEGAN TTEOKBOKKI 120g

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Kmall24 Tteokbokki MAJJOEUM VEGAN TTEOKBOKKI 120g 1

Kmall24 Tteokbokki MAJJOEUM VEGAN TTEOKBOKKI 120g 2

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Sold by RIHU COSMETICS

We are a cosmeceutical company with 20 years experience in this area. Rihu cosmetics effective for anti-aging, brightening and moisturizing the skin.

SELLER STORE

It means ‘It has really good taste.

6 different flavor for everyone

Original / Hot spicy / Jjajang / Sacheon Jjajang / Carbonara / Hot chicken

A mounthwatering Korean rice pasta

It’s totally different whith other Korean Tteokpokki

100% vegetable ingredients and Korean rice pasta.

It’s good for snack, and meal.

No artificial ingredients
No artificial flavor

Attractive seasoning powder

Majjoeum Tteokpokki is made of 100% vegetable ingredients.

We develop the seasoning powder for the vegetrian.

Not only vegan but also people who don’t like to eat meat and artificial seasoning can enjoy this rice pasta easily.

We have been testing every sample so many times to harmonize seasoning and rice pasta, finally, we found the best flavors.

As a result, rice pasta goes well with seasoning sauce really well.

Easy-simple to make

You can make Korea Tteokpokki at your home.

Animal-friendly vegan tteokbokki
Not tested on animals
Top 1 tteokbokki in Korea

HOW TO MAKE TASTY TTEOKBOKKI :

1. Open the product and put the tteokbokki rice cake into the container.

2. Just like rice cake, open the soup and put it in the container.

3. Pour water up to the mark on the container (80ml) and stir enough to mix well.

4. Put the lid on the cup and cook it in the microwave for 2 minutes and 30 seconds.

How to enjoy it more delicious?

If you like to eat this with standard way,

please cook it as follow the recipe on the cup.

It’s good to cook it 1 or 2 more minutes.

I recommend you to cook Carbonara+Buldak.

Please add a fish cake, cabbage, dumplings, or etc.

It can be a tasty side dish for drink.

Precaution :

When using the microwave, cover the product with the lid slightly. May overflow when sealed.

Original tteokbokki ingredients:

Rice cakes (85%) - Rice 99% (foreign), citric acid, dietary fiber, refined salt, rice bran oil (brown rice oil) Original flavor of vegan tteokbokki powder (15%) - Tteokbokki base powder 79% (red pepper paste powder (small white powder) (Wheat: from USA, Australia), red pepper powder (from China), refined salt, sodium L-glutamate (flavor enhancer), refined sugar, alpha flour (rice: domestically produced), onion powder, garlic powder), glucose, refined salt, starch, yeast Extract, 5-ribonucleotide disodium, enzyme-treated stevia, silicon dioxide, oleoresin paprika

Jjajang taste tteokbokki ingredients:
Rice cakes (85%) - Rice 99% (foreign), citric acid, dietary fiber, alcohol, refined salt, rice bran oil (brown rice oil) Powdered soup for vegan tteokbokki (15%) - Jajang base powder 76% (jajang powder (chunjang) Domestic), Low Sweet Sugar, Grape Seed Oil (Spain), Refined Sugar, Starch, Onion Powder, Roasted Oil- Refined Salt .L-Sodium Glutamate (Flavor Enhancer), Silicon Dioxide, Refined Sugar, Starch, Powdered Caramel, Yeast Extract, 5 -Ribonucleotide disodium, garlic powder

Spicy taste tteokbokki ingredients:
Rice cakes (85%) - Rice 99% (foreign), citric acid, dietary fiber, alcohol, refined salt, rice bran oil (brown rice oil) vegan tteokbokki powder soup spicy (15%) - Topokki base powder 75% (red pepper paste powder (wheat flour (wheat) : USA, Australia), red pepper powder (China, Vietnam), refined salt .L-sodium glutamate (flavor enhancer), refined sugar, alpha fine flour (rice: domestic), onion powder, garlic powder, refined sugar, refined salt, red pepper paste powder All marinated silicon dioxide, oleoresin paprika.

Spicy Jjajang taste tteokbokki ingredients:
Rice cakes (85%) - Rice 99% (foreign), citric acid, dietary fiber, alcohol, refined salt, rice bran oil (brown rice oil) vegan tteokbokki spicy powder soup(15%) - Jajang base powder 76% (jajang powder (chunjang) Domestic), Low Sweet Sugar, Grape Seed Oil (Spain), Refined Sugar, Starch, Onion Powder, Roasted Oil- Refined Salt .L-Sodium Glutamate (Flavor Enhancer), Silicon Dioxide, Refined Sugar, Starch, Powdered Caramel, Yeast Extract, 5 -Ribonucleotide disodium, garlic powder

Hot chicken taste tteokbokki ingredients:
Rice cakes (85%) - Rice 99% (foreign), citric acid, dietary fiber, alcohol, refined salt, rice bran oil (brown rice oil) vegan tteokbokki powder soup (15%) - Hot chicken base powder 75% (red pepper paste powder (wheat flour (wheat)) : USA, Australia), red pepper powder (China, Vietnam), refined salt .L-sodium glutamate (flavor enhancer), refined sugar, alpha flour (rice: domestically produced), onion powder, garlic powder), glucose, refined salt, starch , Refined sugar, red pepper powder, yeast extract, 5-ribonucleotide disodium, enzyme-treated stevia, silicon dioxide, oleoresin cumin, oleoresin parrica, chicken flavor, grilled GB

Carbonara taste tteokbokki ingredients:

Tteokbokki Tteok - Rice 99% (foreign), citric acid (0.1%), dietary fiber (0.1%), alcohol (0.3%), refined salt (0.5%) Powdered soup Carbonara - Vegetable cream (starch syrup. Vegetable hydrogenated oil (palm kernel oil) -Indonesia), potassium dibasic phosphate, casein, tricalcium phosphate), corn 100% (Russia, Hungary, Serbia, etc.), sugar, dextrin, prime cheddar cheese (Netherlands), powdered cellulose), refined salt, garlic Powder, Dried Onion Powder, Sodium L-Glutamate (Flavor Agent), Glycine, Silicon Phosphoride, Dried Persley, FAMO-100, Black Pepper Powder, Basil Powder

Expiration date :

2023.01.19

MAJJOEUM VEGAN TTEOKBOKKI 120g food kfood tteokbokki cup vegan tasty rihu majjoeum anomal-friendly

HOW TO MAKE TASTY TTEOKBOKKI :

1. Open the product and put the tteokbokki rice cake into the container.

2. Just like rice cake, open the soup and put it in the container.

3. Pour water up to the mark on the container (80ml) and stir enough to mix well.

4. Put the lid on the cup and cook it in the microwave for 2 minutes and 30 seconds.

MAJJOEUM VEGAN TTEOKBOKKI 120g food kfood tteokbokki cup vegan tasty rihu majjoeum anomal-friendly

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