It is a simple tteokbokki that is completed just by pouring water, and you can enjoy it according to your taste in various flavors.
It is a taste that everyone of all ages love. After a lot of testing, the finished sauce is a delicacy. Just add water and tteokbokki sauce to a bite-sized chewy rice cake and heat it lightly in a microwave for easy enjoyment.
Product Check Point
A source of plant-based ingredients that even vegans can safely eat
Using rice cakes made from rice
Hygienic manufacturing in HACCP certified facility
Just pour water and heat it in a microwave.
Put rice cakes into a container.
Pour powder paste into the container.
Add water(80 ml) up to the marked line, and sir slighly
Put it in a microwave(1000KW) for 2m30s.
Stir again before serving.
How to eat deliciously
If you cook with sliced cheese, you can feel the flavor of cheese tteokbokki.
It is even more delicious when eaten with dumplings, tempura, and kimbap.
Avoid direct sunlight, store in a well-ventilated place with low temperature and humidity, and consume as soon as possible after opening.