QUICK OVERVIEW

I’m Cafe Cold Brew Coffee
I’m Cafe Cold brew coffee is coffee made at low temperature using only fresh water, and it is a high quality liquid coffee with a non-provocative, soft, deep and rich taste.

It is fully concentrated Cold brew coffee extracted at high concentration without an enrichment process at a low temperature less than 18’C to minimize the taste and flavor of the coffee.

It is 3 times more highly concentrated coffee than espresso using the new coffee extraction process known as the ‘Super Drop Method,’ so you can make various styles of cofee drinks and desserts.

To vitalize the characteristics of the bean, the beans are blended after being individually roasted, thus allowing you to feel the taste and aroma of the bean abundantly.

Brazil Cerrado NY.2
Brazil's coffee beans are 30 percent or more of the world's coffee production, and is used, rich and widely used in blending products.

Ethiopia Sidamo
Called the lady of coffee, it has low caffeine.
Dark chocolate's heavy sweet taste and unique scent make it ideal for those who prefer unique coffee beans, and it is recommended to drink coldly.

Columbia Supremo
Columbia Supremo which is famous for mild coffee offers a rich and moderate flavor, a combination of soft sour, bitter tastes and strong chocolate.

High brix
High concentration Coldbrew
Soft and rich-flavored coffee beans extracted from low temperature with Freshwater

zero 0%
Non-synthetic flavor
Non-synthetic additives

Under 20’C
Pasteurization
Non-heat pasteurization with no change in taste and flavor of coffee beans

Maximum 17 cups
34cups of coffee
Tall size (12Oz, 355ml) standard 17 cups
Short size (8Oz, 237ml) standard 26cups

High Brix
High concentration
I’m Cafe Cafedexter undiluted cold brew is high in concentration, so you can enjoy a special taste full of coffee flavor by using them in various coffee related drinks, desserts, bakery products and cocktails.