Category
* Food type : soybean paste
* Net contents: 200 g / 400 g
* Expiration date: 1 year from the date of manufacture
* Ingredients: Korean traditional soybean paste, glutinous rice flour, spring onion, kelp, grain syrup, squash, fermented green tea liquor
* Product of Korea
* Food type : soybean paste
* Net contents: 200 g / 400 g
* Expiration date: 1 year from the date of manufacture
* Ingredients: Korean traditional soybean paste, glutinous rice flour, spring onion, kelp, grain syrup, squash, fermented green tea liquor
* Product of Korea
Contents: 200g or 400g / Korean traditional fermented soy paste 72.2%
Product name |
Bebefood soybean paste |
Food type |
Soy paste (mixed paste) |
Contents |
400 g |
Shelf life |
1 year from manufactured date |
Ingredients |
Korean traditional fermented soy paste72.2 %[Soybean(Korea100 %)39 %,Purified water,Sea salt], Kelp〮Spring onion extract(Korea)14.4 %, Grain syrup6.0 %(Glutinous rice flour 75 %,Barley malt25 %), Glutinous rice flour 4.8 %, Sweet pumpkin1.4 %, Green tea juice1.2 % Containing soybean |
√ Store in a dry and cool location at room temperature (1~35℃).
√ Be sure to keep under refrigeration after opening.
√ This product is manufactured in facility using soybean, shrimp, wheat.
√ Check the ingredients if you allergic to certain ingredients.
How to use | Season foods |
---|---|
Type | soy paste |
Material | soybean |
Composition | N/A |
Age of Use | over 10 months |
Handling Precautions | Store in a dry and cool location at room temperature (1~35℃). |
Manufacturer | Bebefood Korea Co.,Ltd. |
Quality Assurance Standards | marked on the package |
Other | N/A |